Dinner Menu

 

APPETIZERS

DEEP-FRIED PICKLE SPEARS $8

buttermilk ranch

SWEET POTATO FRIES $8

chipotle mayo

WINGS 1lb. $12, 2lbs. $23 – with heirloom carrots

mild, medium, hot, honey garlic, homemade inferno, dry cajun, dry chipotle mango, rebel sauce, New York butter, jerk, chimichurri

MUGSHOT WINGS 1lb. $13, 2lbs. $24 – with heirloom carrots

breaded chicken wings, Carolina BBQ sauce, homemade buttermilk ranch

MAC ‘N’ CHEESE FRITTERS $10

house dip

THE PRETZEL DIP $12

green chili, pimento, creamy cheese dip, warm jumbo pretzels

COUNTRY DUMPLINGS $13

crispy potato & cheese dumplings, pulled pork, homemade buttermilk ranch, crispy onions

CORN DOGS $9

veggie or beef, spicy mustard
 

GREENS

CHOP SALAD $15

chicken, bacon, cheddar, iceberg, avocado, tomato, cucumber, homemade buttermilk ranch dressing

STEAK SALAD $16

6oz. flat iron steak, mixed greens, red onion, roasted red pepper, asparagus, stilton, green onion dressing

SUMMER SALAD $15

chicken, mixed greens, seasonal berries, goat cheese, toasted walnuts, shallot and sherry vinaigrette

HOUSE OR CAESAR side $6 entree $9

add chicken $4

 

SANDWICHES

Choice of side.

TURKEY CLUB $15

pulled turkey, bacon, sprouts, havarti, tomato, green onion mayo, Texas toast

CAJUN CATFISH $15

cajun fried catfish, lettuce, tomato, remoulade, sesame bun

CRISPY CHICKEN $15

southern-fried chicken breast, shallot mayo, lettuce, pickles, sesame bun

STEAKHOUSE SANDWICH $17

season New York strip, cremini mushrooms, havarti, arugula, shallot mayo, ciabatta bun

ANCHO-VEGGIE BURRITO $15

quinoa, black bean, monterey jack blend, mushrooms, corn, red pepper, fresh salsa, guacamole
 

DESSERTS

CHOCOLATE CHIP & WALNUT BROWNIE $6

vanilla ice cream

ICE CREAM SANDWICH $6

two homemade Belgian chocolate chip cookies, vanilla ice cream


 

BURGERS

100% ground chuck, double patty, served on a sesame bun. Choice of side.

CLASSIC $14

tomato, lettuce, pickles, onion

THE REBEL $16

bourbon BBQ sauce, deep-fried monterey jack, coleslaw, pickles

THE BIG MUG $16

special sauce, lettuce, cheddar, pickle, onion

CHEDDAR & BACON $16

tomato, lettuce, pickles, onion

ONION RING & BLUE CHEESE $16

tomato, lettuce, pickles

JALAPEÑO CRISPS & HAVARTI  $16

salsa, guacamole, lettuce

HOMEMADE VEGGIE $16

mushroom, bean, quinoa & sweet potato patty, goat cheese, red peppers, sprouts, pickle, onion
 

POUTINE

CLASSIC POUTINE $13

fresh-cut fries, cheese curds, beef gravy

PULLED PORK POUTINE $15

slow roasted pork, crispy onions, fresh-cut fries, cheese curds, beef gravy

THANKSGIVING POUTINE $15

pulled turkey, peas, carrots, fresh-cut fries, cheese curds, chicken gravy

 

MAINS

THE STEAK $20

butter-brushed 12-oz. flat iron steak, chimichurri, potato salad, corn, roasted beets

MAC ‘N’ CHEESE $16

five-cheese sauce, caramelized onions, smoked bacon, seasoned bread crumbs, house salad

CHICKEN FINGERS $15

hand-battered chicken tenders, fries, Carolina BBQ dip

RAINBOW TROUT $18

cajun and hickory dry-rubed trout, potato salad, corn, roasted beets

SOUTHERN-FRIED CHICKEN $18

trimmed half chicken, chicken gravy, coleslaw, mac ‘n’ cheese or choice of side

FISH & CHIPS $17

beer-battered haddock, fries, tartar, coleslaw

 

BURGER & SANDWICH SIDES

fresh-cut fries, sweet potato fries, caesar, house salad, coleslaw, potato salad

side gravy $1
sub mac ‘n’ cheese $3
sub summer salad $3
sub poutine $3
sub fries and salad $1
Mexican street corn $3